by Mitchell Fahd | Oct 15, 2026 | Food & Drink
Few desserts are as loved around the world as tiramisu. Coffee-soaked ladyfingers, clouds of mascarpone and a dusting of cocoa: simple ingredients that somehow add up to pure comfort. At CAVO, Nonna’s tiramisu is the dish people come back for, so we thought it...
by Mitchell Fahd | Oct 15, 2026 | Food & Drink
Somewhere between the end of the working day and dinner, all over Italy, something special happens. Bars fill up, glasses clink, small plates appear and friends gather to slow down for an hour or two. This is aperitivo, one of Italy’s most loved daily rituals,...
by Mitchell Fahd | Oct 7, 2026 | Food & Drink
Uluwatu is famous for big sunset venues and cliff-top dining. They are wonderful, but sometimes a date night calls for something smaller: a quiet table, a good bottle of wine and food you actually want to eat. That is exactly what CAVO Bar & Bistro was built for....
by Mitchell Fahd | Oct 7, 2026 | Food & Drink
If you have eaten pizza in Bali, it was probably Neapolitan: soft, puffy and blistered at the edges. Roman-style pizza is a different tradition from a different city, and it is what we make at CAVO Bar & Bistro in Uluwatu,. Here is what sets it apart, and where to...
